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	<title>Comments for Grandma&#039;s Kitchen Tips</title>
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	<description>Learn SECRETS for delicious meals, saving money and keeping the family healthy...</description>
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		<title>Comment on Dehydrators -Do I Need One? by Recipes Using Dried Onions &#124; Grandma&#039;s Kitchen Tips</title>
		<link>http://www.grandmaskitchentips.com/dehydrators/comment-page-1/#comment-17962</link>
		<dc:creator>Recipes Using Dried Onions &#124; Grandma&#039;s Kitchen Tips</dc:creator>
		<pubDate>Fri, 02 Dec 2011 20:09:44 +0000</pubDate>
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		<description>[...] your meat seem quite dry you might want to add a little milk or an  egg to the meat along with the dry onions and other [...]</description>
		<content:encoded><![CDATA[<p>[...] your meat seem quite dry you might want to add a little milk or an  egg to the meat along with the dry onions and other [...]</p>
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		<title>Comment on Lowell is Crying: Filling Winter Root Cellar by Recipes Using Dried Onions &#124; Grandma&#039;s Kitchen Tips</title>
		<link>http://www.grandmaskitchentips.com/lowell-crying-root-cellar/comment-page-1/#comment-17960</link>
		<dc:creator>Recipes Using Dried Onions &#124; Grandma&#039;s Kitchen Tips</dc:creator>
		<pubDate>Fri, 02 Dec 2011 20:07:42 +0000</pubDate>
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		<description>[...] slices when they were dried. So, now when I want to make hamburgers I will often grab a handful of dried onions and a pair of scissors to cut the onions in small pieces. If your meat seem quite dry you might [...]</description>
		<content:encoded><![CDATA[<p>[...] slices when they were dried. So, now when I want to make hamburgers I will often grab a handful of dried onions and a pair of scissors to cut the onions in small pieces. If your meat seem quite dry you might [...]</p>
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		<title>Comment on Can you freeze&#8230;? by We're at it again! Preparing for Winter... &#124; Grandma&#039;s Kitchen Tips</title>
		<link>http://www.grandmaskitchentips.com/freeze/comment-page-1/#comment-17959</link>
		<dc:creator>We're at it again! Preparing for Winter... &#124; Grandma&#039;s Kitchen Tips</dc:creator>
		<pubDate>Fri, 02 Dec 2011 19:39:03 +0000</pubDate>
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		<description>[...] pitted about 60 pounds of cherries and froze them by our cookie sheet method. With 2 sons manning the pitter it took just about 4 hours from start [...]</description>
		<content:encoded><![CDATA[<p>[...] pitted about 60 pounds of cherries and froze them by our cookie sheet method. With 2 sons manning the pitter it took just about 4 hours from start [...]</p>
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		<title>Comment on CHERRIES are RIPE by We're at it again! Preparing for Winter... &#124; Grandma&#039;s Kitchen Tips</title>
		<link>http://www.grandmaskitchentips.com/cherries-ripe/comment-page-1/#comment-17958</link>
		<dc:creator>We're at it again! Preparing for Winter... &#124; Grandma&#039;s Kitchen Tips</dc:creator>
		<pubDate>Fri, 02 Dec 2011 19:36:20 +0000</pubDate>
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		<description>[...] pitted about 60 pounds of cherries and froze them by our cookie sheet method. With 2 sons manning the pitter it took just about 4 [...]</description>
		<content:encoded><![CDATA[<p>[...] pitted about 60 pounds of cherries and froze them by our cookie sheet method. With 2 sons manning the pitter it took just about 4 [...]</p>
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		<title>Comment on PROTEIN &#8211; ANIMAL and VEGETARIAN by More for your money! &#124; Grandma&#039;s Kitchen Tips</title>
		<link>http://www.grandmaskitchentips.com/protein-animal-vegetable/comment-page-1/#comment-17957</link>
		<dc:creator>More for your money! &#124; Grandma&#039;s Kitchen Tips</dc:creator>
		<pubDate>Fri, 02 Dec 2011 19:17:07 +0000</pubDate>
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		<description>[...] is a protein sparing food. That is, although it is not a complete protein it will with a little meat provide complete protein to your body. In the old days, a pot of bone [...]</description>
		<content:encoded><![CDATA[<p>[...] is a protein sparing food. That is, although it is not a complete protein it will with a little meat provide complete protein to your body. In the old days, a pot of bone [...]</p>
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